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Breakfast
is Served Grades
1–2
Join us as we whip up the “most
important meal of the day.” As we master basic kitchen skills, we will prepare dishes like banana chocolate chip muffins, blueberry pancakes, double cinnamon French toast, and luscious fruit smoothies. What a way to start the day!
Bakery
Delights Grades
3–4
Take a delicious trip with bakery delights from around the world. Guaranteed hands-on baking fun is at your fingertips as we prepare such delectable goodies as American apple crisp, English muffin bread, Italian dessert pizza, and other mouth-watering treats. So get your culinary passport ready and become your family’s favorite baker!
Cake Decorating
Grades
3–9
If you are interested in creating incredible, edible works of art, then this course is sure to
take the cake! Mix, squeeze, roll, and color your way to fabulous, intricate designs with frosting and fondant. From flowered cupcakes
and gingerbread people to wonderful birthday treats, you will create sweet masterpieces and learn a
lifelong skill.
Dinner’s
On! Grades
5–9 (double-period class)
Ever wonder what hidden culinary talents you might have? Find out what it takes to cook up a great dinner. We’ll begin with salads, appetizers, and soup, and continue with delicious dishes like lasagna, pizza, summer squash stir fry, and quesadillas. We’ll complete the meal with some tasty desserts. You’ll walk away from this class with a cookbook full of mouth-watering new recipes
that are sure to wow your family and friends.
Fun
Food Grades
1–2
Create irresistible treats in this fun cooking class. Paint a cookie, bake snowballs, and make church mice and spider cupcakes cute enough to eat. How about dessert nachos or fruit pizza? You will have as much fun making these delicious treats as you will have eating them.
Let’s
Do Lunch! Grades
3–4
Say goodbye to PB&J and hello to home-made pizza, quesadillas, and sesame noodles. How about a fruity salad, grilled sandwiches, or smoothies? Think outside the “lunchbox” in this cooking class designed to spark up that mid-day meal.
The
Melting Pot Grades
5–9
Travel on a culinary journey through a melting pot of cuisines. The tour will take you to a different country each day as you make some of the specialties of each region—crêpes from France, homemade Italian pasta, Chinese won ton soup, and Mexican quesadillas. The tastes of the world await you!
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